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Boiled white rice stuffed pigeons or Hamam mahshi, boiled until cooked and prepared to be roasted, fried in hot oil or grilled, stuffed pigeons is a very popular Egyptian cuisine in Egypt

Boiled white rice stuffed pigeons or Hamam mahshi, boiled until cooked and prepared to be roasted, fried in hot oil or grilled, stuffed pigeons is a very popular Egyptian cuisine in Egypt

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