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Egyptian Hamam pigeons Mahshi stuffed squab with rice and a lamb shank cooked well done in a casserole pottery in the oven with Basmati rice and stuffed grape leaves with vegetables, selective focus

Egyptian Hamam pigeons Mahshi stuffed squab with rice and a lamb shank cooked well done in a casserole pottery in the oven with Basmati rice and stuffed grape leaves with vegetables, selective focus