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615911452
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  • Media type: Photography
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Ang ku koe, or Red Tortoise Cake, is a Chinese traditional cake. Also popular in Indonesia as Kue Ku. Red chewy skin with mung bean paste inside. In white small plate, on wooden table

Ang ku koe, or Red Tortoise Cake, is a Chinese traditional cake. Also popular in Indonesia as Kue Ku. Red chewy skin with mung bean paste inside. In white small plate, on wooden table

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