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550800224
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  • Id: 550800224
  • Media type: Photography
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Before cooking, it is advisable to soak the chickpeas in water for several hours. After that, it must be transferred to a saucepan, pour cold water and boil until tender.

Before cooking, it is advisable to soak the chickpeas in water for several hours. After that, it must be transferred to a saucepan, pour cold water and boil until tender.

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