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When it cools, the pectin will thicken the treat, its consistency will become more dense. It is traditionally served with toasted toast or freshly baked pastries. The jam can be used as a filling for pancakes, pies or pies.

When it cools, the pectin will thicken the treat, its consistency will become more dense. It is traditionally served with toasted toast or freshly baked pastries. The jam can be used as a filling for pancakes, pies or pies.

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