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A traditional salty pie of Russian cuisine called kulebyaka. Ingredients for the dough butter, flour, eggs. Two closed pies with different fillings, the first with meat and mushrooms, the second with cabbage. Dark rustic background. Close-up

A traditional salty pie of Russian cuisine called kulebyaka. Ingredients for the dough butter, flour, eggs. Two closed pies with different fillings, the first with meat and mushrooms, the second with cabbage. Dark rustic background. Close-up

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