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12046469
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© Epictura / Amaviael
  • Id: 12046469
  • Media type: Photography
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Buns

German bun the same type of bread as traditional pretzel (Bretzel, Brezl, Breze) culinary carbohydrate creations, and belongs to the Laugenbrot, or lye bread, category. Before baking bread is boiled which ensures a golden brown crust with soft, chewy

Categories

Size Width Height Mp
s 500 px 333 px 0.5
m 1000 px 667 px 2
l 2000 px 1333 px 8
xl 5616 px 3744 px 15

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